Cereals, by-products of vegetable origin, mineral substances (including sodium tripolyphosphate 2.3%), meat and animal by-products, oils and fats.
Nutritional values per 100g :Energetic value (kcal) | 301 kcal / 100g |
fat | 1.3 g / 100g |
Proteins | 8.1 g / 100g |
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