Average couscous seed 1kg - Regia wholesaler

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Average couscous seed 1kg - Regia

Average couscous seed 1kg - Regia

3038352597609


Product information

EAN CODE : 3038352597609

Item code : 104232

Package packaging : 6 pieces

Pallet packaging : 684 pieces (i.e. 114 packages)

Categories : Couscous, wheat and pulses | Pasta, Rice, Puree & Starchy foods

Brand : REGIA

Key words : panzani , ebro-foods , regia

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List of ingredients :

100% premium quality durum WHEAT semolina. Contains gluten

Allergens :

Gluten

Storage conditions :

Store in a dry place

Preparation tips:

Dosage for 4 people: 2 glasses of couscous seeds (320g) + 2 glasses of water (480ml). Bring 2 glasses of salted water to a boil. Remove from the heat, add 2 spoons of oil, pour in 2 glasses of couscous seeds and mix immediately. Cover for 5 minutes. add a knob of butter. Fluff with a fork, it's ready! MICROWAVE: Mix one part couscous, 1 part cold water and 1 tbsp. tablespoon of oil in a deep dish. Microwave for 4 to 5 minutes (800W). Fluff with a fork. It's ready! A LA COUSCOUSSIERE: Dosage for 6 people: 500g of couscous seeds, 1L of water, 1tsp. tablespoon of oil, 1/2 tsp. teaspoon of salt, 50g of butter. Method of preparation: Put the couscous seeds in a salad bowl. Add a glass of water and the oil and let the water absorb. Mix to separate the seeds well. At the bottom of the couscous maker, pour the liter of water. Place the seeded couscous in the top of the couscous maker, let it steam for 8 minutes. The steam must pass through the seeds. Seed and salt before repeating cooking a second time. Remove from the heat, put the seed in a salad bowl then add the salt and butter. Seed, your couscous seed is ready.

Nutri-score:

Nutri-score A

Nutritional values ​​per 100g :
Energetic value (kcal) 369 kcal / 100g
Salt 0 g / 100g
fat 2 g / 100g
Sugars 3 g / 100g
Energetic value (kJ) 1565 kJ / 100g
Dietary fiber 3.4 g / 100g
Proteins 13.2 g / 100g
Saturated fatty acids 0.4 g / 100g
Carbohydrates 72.9 g / 100g

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