Average Best before date : 11 jours
Package packaging : 6 UVC
Pallet packaging : 1056 UVC (soit 176 colis)
Categories : Ready Meals | Catering
Brand : TRADITIONS D'ASIE
Key words : traditions-d-asie
Pork spring rolls 4 x 60 g: Rice cake 38% (water, rice flour, salt), carrots, pork from France 11.9%, onions, rehydrated vermicelli (water, pea starch), rehydrated black mushrooms, sunflower oil, soy flour, pork fat, fish sauce (fish, salt, water), salt, sweet mint. (percentage expressed on the nem) Nuoc-mâm sauce 40 g: water, sugar, alcohol vinegar, salt, nuoc-mâm 1.6% (fish, salt, water), soy sauce (water, soybeans, salt, wheat flour) (percentage expressed on the sauce)
Nutri-score: Nutritional values per 100g :Energetic value (kcal) | 215 kcal / 100g |
Salt | 0.9 g / 100g |
fat | 11 g / 100g |
Sugars | 1.6 g / 100g |
Energetic value (kJ) | 901 kJ / 100g |
Dietary fiber | 2 g / 100g |
Proteins | 6.1 g / 100g |
Saturated fatty acids | 2.8 g / 100g |
Carbohydrates | 22 g / 100g |
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