Average Best before date : 240 jours
Package packaging : 10 UVC
Pallet packaging : 780 UVC (soit 78 colis)
Categories : Toasted Breads and Rusks | Breakfast
Brand : BRIOCHE PASQUIER
Key words : brioche-pasquier
Wheat flour 78% - rye flour 10% - sunflower oil - baker's yeast - sugar - malted barley flour - salt - sea minerals (potassium, magnesium, calcium) - wheat gluten - flour treatment agent : ascorbic acid.
Nutri-score: Nutritional values per 100g :Energetic value (kcal) | 403 kcal / 100g |
Salt | 1.3 g / 100g |
fat | 6.6 g / 100g |
Sugars | 3.3 g / 100g |
Dietary fiber | 5.8 g / 100g |
Proteins | 11 g / 100g |
Saturated fatty acids | 0.7 g / 100g |
Carbohydrates | 72 g / 100g |
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