Mont Blanc Ice Cream 487.5g - Ice Cream Stories wholesaler

Rehydrated skimmed milk, sugar, egg yolk, 6% chestnut cream ribbons (50% chestnuts, sugar, Bourbon vanilla), dextrose, cream (cream, stabilizer: carrageenan (seaweed extract)), meringue pieces 2.5% (sugar, egg white, cocoa butter), unsalted butter, coconut oil, texturizer (coconut oil, dextrose, lactose, skimmed milk powder, milk proteins, glucose syrup , emulsifier: mono and diglycerides of fatty acids, stabilizers: cellulose gum, guar seed flour), Bourbon vanilla extract 0.3%, emulsifier: mono and diglycerides of fatty acids (from vegetable oils), stabilizers: carob seed flour, sodium alginate, guar seed flour and carrageenan (seaweed extract), natural flavor, spent vanilla seeds, color: curcumin.