Package packaging : 6 UVC
Pallet packaging : 1428 UVC (soit 238 colis)
Categories : ORGANIC prepared meals | Organic preserves and ready meals
Brand : JARDIN BIO
Key words : jardin-bio , lea-nature , jardin-bio-etic
Semi-reduced tomato puree* 36.5%, water, ravioli* 17.7% [dough* (hard WHEAT* semolina, water), vegetables* 2% (carrots*, peppers*, onions*, tomatoes*) , couscous* (WHEAT), breadcrumbs* (WHEAT flour*, salt), sunflower oil*, sea salt, garlic*, aromatic plants*, black pepper*], onions* in pieces 9.5%, sunflower oil *, cane sugar*, vegetable broth* powder (sea salt, corn starch*, yeast extract*, sunflower oil*, carrots*, leeks*, spices*, aromatic plants* (CELERY), CELERY* ), basil*, sea salt, oregano*. *Products from organic farming. May contain traces of SOY and SESAME seeds.
Allergens :Celery, Gluten
Storage conditions :Best before end / Batch number: Best before end / Batch number: Ten minste houdbaar tot einde / Lot number: This product is packaged in a protective atmosphere. Store at room temperature. After opening, keep refrigerated and consume within 2 days. This product is packaged in a protective atmosphere. Store at room temperature. Keep refrigerated after opening and finish within 2 days. Said product is verpakt onder beschermende atmospheric. Beware of high temperature. When opening, there will be consumers within 2 days.
Preparation tips:Picto Micro-ondes 2 min / 750 W: With micro-ondes: leave the sachet in the oven for 1 to 2 minutes. Microwave: open the top of the pouch and heat 1-2 minutes. In the microwave: open the top of the bag and heat for 1 to 2 minutes. Picto Poêle + sachet: À la casserole: keep the contents of the sachet pendant for 2 to 3 minutes to add water. In a saucepan: heat contents for 2-3 minutes on a low heat. In a saucepan: fry the contents of the bag for 2 to 3 minutes on a low heat.
Nutri-score: Nutritional values per 100g :Energetic value (kcal) | 76 kcal / 100g |
Salt | 0.65 g / 100g |
fat | 1.3 g / 100g |
Sugars | 3 g / 100g |
Energetic value (kJ) | 319 kJ / 100g |
Dietary fiber | 1.4 g / 100g |
Proteins | 2.3 g / 100g |
Saturated fatty acids | 0.2 g / 100g |
Carbohydrates | 13 g / 100g |
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