Wheat flour 58.5%, water, whole wheat flour 5.8%, rapeseed oil, chicory fibre, flavoring (contains alcohol), salt, vinegar, yeast, broad bean flour, acerola extract. may contain traces of eggs, soya, milk, nuts, sesame seeds.
Allergens :Gluten
Nutri-score: Nutritional values per 100g :Energetic value (kcal) | 262 kcal / 100g |
Salt | 1 g / 100g |
fat | 5 g / 100g |
Sugars | 5.6 g / 100g |
Dietary fiber | 4.9 g / 100g |
Proteins | 7.1 g / 100g |
Saturated fatty acids | 0.4 g / 100g |
Carbohydrates | 44.7 g / 100g |
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