Average Best before date : 120 jours
Package packaging : 7 UVC
Pallet packaging : 560 UVC (soit 80 colis)
Categories : Pastry to prepare | Flour And Kitchen Aids
For the preparation of the rice cake (158g): sugar, rice 32%, corn starch, flavourings, a gelling agent (carrageenan), MILK mineral concentrate, corn oil and dyes (annatto norbixin, riboflavin), possible traces of GLUTEN, EGG, SOYA, NUTS. With 14% caramel (27g): caramel (sugar, water).
Nutri-score: Nutritional values per 100g :Energetic value (kcal) | 109 kcal / 100g |
Salt | 0.1 g / 100g |
fat | 1.4 g / 100g |
Sugars | 14 g / 100g |
Proteins | 3.2 g / 100g |
Saturated fatty acids | 0.8 g / 100g |
Carbohydrates | 21 g / 100g |
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