Average Best before date : 243 jours
Package packaging : 8 UVC
Pallet packaging : 768 UVC (soit 96 colis)
Categories : Dishes to Reheat | Ready & Prepared Dishes
Brand : BANZAï NOODLE
Key words : banzai-noodle
Noodles 90% [WHEAT flour (GLUTEN), palm oil, salt, flavor enhancer: E621, acidity regulators: E500 and E330, stabilizer: E451, antioxidant: E306], salt, carrots, sugar, flavor enhancers : E621, E627 and E631, leek, maltodextrin, curry spice mix 0.6% (spices, WHEAT flour (GLUTEN), salt), spices, rapeseed oil, coloring: E150a, glucose syrup, color corrector acidity: E330, parsley, palm oil, MILK proteins
Nutritional values per 100g :Energetic value (kcal) | 82 kcal / 100g |
Salt | 1.3 g / 100g |
fat | 3.3 g / 100g |
Sugars | 0.7 g / 100g |
Energetic value (kJ) | 343 kJ / 100g |
Dietary fiber | 1 g / 100g |
Proteins | 1.9 g / 100g |
Saturated fatty acids | 1.7 g / 100g |
Carbohydrates | 10.6 g / 100g |
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