包装包装 
托盘包装
成分表 :
Wheat flo steurized egg, sunflower oil, glucose-fructose Evo, hurlectants (glycerin, sorbitol), raising agents ( sodan diphosphate, sodium bicarbonate), wheat fibe reservative (sorbic acid), salt, flavourings. Contains gl eggs. May contain milk, soya and mustard. ID: MAGDALENAS RÜHRRKUCHEN Zutaten: Wezenmehl, zucker, pasteurisiertes Ei, Sonnenblumend Glukose-Fruktose-Sirup, Feuchthaltemittel (glycerin, sorbi Backtriebmittel (dinatr
NUTRI-SCORE
每100g的营养价值 :
| Valeur énergétique (kcal) | 421 kcal / 100g |
| 胖的 | 20 g / 100g |
| 饱和脂肪酸 | 3 g / 100g |
| 碳水化合物 , | 54.4 g / 100g |
| 糖类 | 29 g / 100g |
| 蛋白质 | 5 g / 100g |
| 盐 | 0.5 g / 100g |
| Sodium | 0.2 g / 100g |
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