Whole WHEAT flour 37%, water, WHEAT flour, rapeseed oil, sugar, salt, flavoring (contains alcohol), WHEAT gluten, malted RYE flour, yeast, vinegar, acerola extract.
Allergens :Gluten
Storage conditions :Store it at room temperature and away from any source of heat. To preserve its softness, close the bag tightly after use.
Nutri-score: Nutritional values per 100g :Energetic value (kcal) | 241 kcal / 100g |
Salt | 1.09 g / 100g |
fat | 4.3 g / 100g |
Sugars | 4.3 g / 100g |
Energetic value (kJ) | 1013 kJ / 100g |
Dietary fiber | 7.1 g / 100g |
Proteins | 7.2 g / 100g |
Saturated fatty acids | 0.4 g / 100g |
Carbohydrates | 39.7 g / 100g |
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