Veal Stock, 110g - MAGGI wholesaler

Potato starch, salt, glucose syrup, BLE flour, yeast extract, onion, tomato 4.2%, coloring: ordinary caramel, sugar, flavoring, veal meat 2.1%, sunflower oil, juice cooking beef, garlic, white pepper, white wine extract, antioxidant: rosemary extracts, May contain: celery, eggs, milk, mustard, soy,

Gluten

Store in a cool, dry place.

In the pan 400 g of meat + 100 g of cooked vegetables, add 2 teaspoons diluted in 200 ml of water. In a casserole dish: 400 g of meat + 250 g of sautéed vegetables, add 3 teaspoons diluted in 300 ml of water. In the oven: 1 roast of 800 g or 1 chicken of 1.2 kg, add 3 teaspoons diluted in 300 ml of water.