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Sarladais pâté at the summer truffle - LUCIEN GEORGELIN
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Logistics & packaging
-
Box packaging
- 6 pieces / box
-
Pallet packaging
- 1824 pieces (i.e. 304 boxes)
le tour de france des pâtés - pot verre 220g
- EAN CODE
-
3330720650412 - Origin of the product
- France
Classification
- Category
- Canned & jars Canned Fish and Jars
- Key words
- #lucien-georgelin #luciengeorgelin
Brand
Gorge de porc, viande de porc, foie gras de canard 7 %, bouillon de volaille (eau, carcasse de volaille, oignon, sel, poivre), brisure de truffes d'éte (Tuber aestivum) 1,6 %, sel, gélatine de porc, poivre, sucre.
| Valeur énergétique (kJ) | 1224 kJ / 100g |
| Valeur énergétique (kcal) | 293.6 kcal / 100g |
| fat | 26 g / 100g |
| Saturated fatty acids | 9.7 g / 100g |
| Carbohydrates | 0.9 g / 100g |
| Sugars | 0.5 g / 100g |
| Proteins | 14 g / 100g |
| Salt | 1.3 g / 100g |
| Sodium | 0.52 g / 100g |