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Sson Sec Old Count AOP 18
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Logistics & packaging
-
Box packaging
- 10 pieces / box
-
Pallet packaging
- 1600 pieces (i.e. 160 boxes)
- Average Best before date
- 26 days
- EAN CODE
-
3375220200774 - Item code
-
295706 - Origin of the product
- FRANCE
Classification
- Category
- Charcuterie Dry sausages
- Key words
- #henri-raffin
Brand
Pork meat (140 g used for 100 g of finished product), COMTE: cow's MILK - salt-lactic ferments animal rennet (9 g used for 100 g of finished product), LACTOSE, salt, sucrose, dextrose , spices and aromatic plant, natural flavors, preservative: saltpetre, ferments. Natural pork casing.
| Valeur énergétique (kcal) | 418 kcal / 100g |
| fat | 34 g / 100g |
| Saturated fatty acids | 13 g / 100g |
| Carbohydrates | 2 g / 100g |
| Sugars | 1 g / 100g |
| Proteins | 26 g / 100g |
| Salt | 4.5 g / 100g |
| Sodium | 1.8 g / 100g |