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Multi-variety dessert cream - MONT BLANC
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Logistics & packaging
-
Box packaging
- 8 pieces / box
-
Pallet packaging
- 480 pieces (i.e. 60 boxes)
- Average Best before date
- 300 days
Autres Desserts Individuels (Colis de 8)
- EAN CODE
-
3700279304614 - Item code
-
334907 - Origin of the product
- FRANCE
Classification
- Category
- Dessert creams, Compotes and Fruit in syrup Dessert creams and other desserts
- Key words
- #mont-blanc #creme-dessert #montblanc #crmedessert
Brand
Pistachio: MILK from France 78% (condensed whole MILK, skimmed MILK powder), sugar, water, pistachio paste (invert sugar syrup, green PISTACHIOS from California 0.5%, water, sunflower oil, flavouring), starch processed corn, corn starch, cassava starch, thickener: carrageenans, emulsifier: mono- and diglycerides of fatty acids, salt, colorants: riboflavin - patent blue V. Chocolate: MILK from France 78% (condensed whole MILK, skimmed MILK powder), sugar, lean cocoa powder, corn starch, chocolate 1.0% (cocoa powder, lean cocoa powder, cocoa mass, sugar) , modified corn starch, thickener: guar gum. Caramel: MILK from France 78% (condensed whole MILK, skimmed MILK powder), caramel 10% (sugar, water), glucose syrup, corn starch, processed corn starch, sugar, thickeners: sodium alginate - guar gum , aroma, acidity regulator: sodium hydroxide.
Allergens :Milk, Nuts, Gs1:T4078:ST
Possible traces :Lait, Fruits à coque
Storage conditions :Before opening, keep at room temperature. After opening, keep refrigerated at +4°C and consume within 48 hours.
Preparation tips:Ready to eat
| Valeur énergétique (kJ) | 546 kJ / 100g |
| Valeur énergétique (kcal) | 129 kcal / 100g |
| fat | 3.5 g / 100g |
| Saturated fatty acids | 2.3 g / 100g |
| Carbohydrates | 21 g / 100g |
| Sugars | 13 g / 100g |
| Dietary fiber | 0.5 g / 100g |
| Proteins | 2.9 g / 100g |
| Salt | 0.14 g / 100g |
| Sodium | 0.056 g / 100g |