Atacadista de Alimentos Online

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Todos os países Malta
Produtos de Malta
Bigilla (Molho de Favas) 200gr - Josefa
Purês e Polenta
Bigilla (Molho de Favas) 200gr - Josefa

Ingredients: Fava beans, garlic, sunflower oil, parsley & chilli garnish, preservatives: potassium sorbate, sodium benzoate.

Parcela de : 24
Bigilla Piccante (molho de favas) 200gr - Josefa
Purês e Polenta
Bigilla Piccante (molho de favas) 200gr - Josefa

Ingredients: tic beans, garlic, sunflower oil, parsley & chilli garnish , hot red pepper 2%, coriander, caraway, citric acid, preservatives: potassium sorbate, sodium benzoate.

Parcela de : 24
Molho Arjoli 195gr - Josefa
Óleos de Girassol
Molho Arjoli 195gr - Josefa

Ingredients: 30% green olives paste , 10% black kalamata olives paste, 15% desi legume, 10% tomatoes, 22% fresh mint and basil, garlic, capers, black pepper, 5% sunflower oil, preservative: sodium benzoate.

Parcela de : 24
Homus Dip 195gr - Josefa
Purês e Polenta
Homus Dip 195gr - Josefa

Ingredients: 85% chickpeas, 5% tahini (90% sesame seeds, 10% olive oil), 3% garlic and 2% lemon juice, 5% cumin preservatives: e 202, e 211.

Parcela de : 24
Za'atar Hummus Dip195gr - Josefa
Purês e Polenta
Za'atar Hummus Dip195gr - Josefa

Ingredients: 90% chickpeas, 5% thyme, 5% tahini (90% sesame seeds, 10% olive oil), 3% garlic, 2% lemon juice, preservatives E202, E211, maltodextrin, taste enhancer E621, anti-caking agent E551

Parcela de : 24
Dip Homus & Amendoim 195gr - Josefa
Purês e Polenta
Dip Homus & Amendoim 195gr - Josefa

Ingredients: 45% Chickpeas, 45% peanuts, 5% tahini ( 90% sesame seeds, 10% olive oil), 3% garlic, lemon juice, preservatives, E202, E211

Parcela de : 24
Molho Salmão 195gr - Josefa
Peixe enlatado e potes
Molho Salmão 195gr - Josefa

Ingredients: 60% smoked salmon, garlic, onions, sun flower oil, water, egg yolk, vinegar, mustard, stabilizers: E415, E412, preservatives: E202, E211, anti-oxidant E385, parsley

Parcela de : 24
Molho De Atum 195gr - Josefa
Peixe enlatado e potes
Molho De Atum 195gr - Josefa

Ingredients: 60% tuna, garlic, onions, sun flower oil, water, egg yolk, vinegar, mustard, stabilizers E415, E412, preservatives: E202, E211, anti-oxidant E385, parsley

Parcela de : 24
Molho De Alho 195gr - Josefa
Carne enlatada e em conserva, patês e foie gras
Molho De Alho 195gr - Josefa

Ingredients: 40% fresh garlic, sunflower oil, water egg yolk, vinegar, mustard, stabilisers E415, E412, parsley, preservatives: E202, E211, anti-oxidant E385

Parcela de : 24
Molho De Castanha De Caju E Secos 195gr - Josefa
Carne enlatada e em conserva, patês e foie gras
Molho De Castanha De Caju E Secos 195gr - Josefa

ingredients: 25% sun-dried tomatoes,20% Parmesan cheese(milk, salt, rennet), 15% cashew nuts, peanuts, sunflower oil, water, egg yolk, vinegar, mustard, stabilizers e415, e412, parsley, garlic, chilli, preservatives: e202, e211, anti-oxidant e385,

Parcela de : 24
Pasta de Azeitona 195gr - Josefa
Carne enlatada e em conserva, patês e foie gras
Pasta de Azeitona 195gr - Josefa

Ingredients: 65% green and black olives, capers, garlic, mint , basil, herbes , sun flower oil , salt & pepper , preservative: sodium benzoate

Parcela de : 24
Molho Pesto 200gr - Josefa
Carne enlatada e em conserva, patês e foie gras
Molho Pesto 200gr - Josefa

Ingredients: Basil, Garlic, Olive Oil, Almonds, And Cheese, (pasteurized milk, sunflower Oil, Bacterial culture and microbial rennet), preservative: sodium benzoate

Parcela de : 24
Molho De Cogumelos 200gr - Josefa
Carne enlatada e em conserva, patês e foie gras
Molho De Cogumelos 200gr - Josefa

Ingredients: 41.5% Mushroom, Garlic, Olive Oil, Cheese (pasteurized milk, sunflower Oil, Bacterial culture, microbial rennet), preservative: sodium benzoate.

Parcela de : 24
Pasta de Alho (Manteiga de Alho)200gr - Josefa
Carne enlatada e em conserva, patês e foie gras
Pasta de Alho (Manteiga de Alho)200gr - Josefa

Ingredients: Vegetable Oil (palm Oil, rapeseed oil), water, garlic 20% emulsifier: E 471, salt, Preservative: potassium sorbate, acidity regulator: citric acid, butter flavour, Beta-carotene, parsley

Parcela de : 24
Za'atar Spread (Manteiga de Tomilho)200gr - Josefa
Carne enlatada e em conserva, patês e foie gras
Za'atar Spread (Manteiga de Tomilho)200gr - Josefa

ingredients: sunflower oil, thyme 14%, emulsifier: e471 salt, preservative: potassium, sorbate, maltodextrin, Taste enchance E621, E551, acidity regulator: citric acid, butter flavour beta carotene, parsley.

Parcela de : 24
Bigilla Dips
Bigilla Dips

Bigilla is a traditional Maltese spread made with mashed beans, garlic and parsley. This dip can be spread on crunchy Maltese bread, used as an accompaniment to stuffed artichokes or simply as a dip.

Parcela de : 0
Bigilla Chilli Dips
Bigilla Chilli Dips

A truly passion of hot sauce and dip. A genuine blend of delicious beans, fresh garlic and tomatoes, red chilli paste including garlic, olive oil, citrus and a few warm spices. Truly mouth watering! This versatile bean and harissa dip/ spread is slightly sweet, smoky, tangy, and just enough spicy but not too hot. Can be made in many ways!

Parcela de : 0
Salmon Dips
Salmon Dips

Josefa Salmon Dip, with its smoky taste of smoked salmon which adds a unique zest, is not only a great dip but is absolutely outstanding. This Dip is a great seafood appetizer and delicious when accompanied by crackers, tortilla Chips or thin slices of bread. It is a gluten Free delicacy !

Parcela de : 0
Tuna Dips
Tuna Dips

Tuna Dip is a delicious summer dip full of taste and fragnant with aroma. It is tangy and light with Tuna being the star performer. It is ideally served with fresh, crunchy veggies, lemon wedges and crackers. Can be used as a sandwich spread.

Parcela de : 0
Garlic Dips
Garlic Dips

Garlic dip is a sauce prepared using garlic as a primary ingredient. It is typically a pungent sauce, with the depth of garlic flavor determined by the amount of garlic used. The garlic is typically crushed or finely diced

Parcela de : 0
Cheese Dips
Cheese Dips

Josefa Cheese Dip is an all-time favourite no matter the age of the people eating it. Wheter you need a festive dip to spice up a party's appetizer buffet, BBq or prepare a platter, this cheese dip makes an excellent tasty condiment. It is best served with crackers, thick chips or veggie strips while chilled. Or else try a scoop of Josefa Cheese Dip on your next baked potato for an amazing taste treat! It is a gluten Free delicacy !

Parcela de : 0
Basil Dips
Basil Dips

Made from fresh basil leaves, this is a delightful dip accented with the succulent and aromatic flavour of fresh basil. It is a perfect marriage of Mediterranean flavours. Can be used as a cracker or bread spread and goes great with nacho chips and pretzels.

Parcela de : 0
Arjoli Dips
Arjoli Dips

Every party needs a tasty dip. The Arjoli Dip is the perfect dip for every season, be it winter home gatherings or a BBQ during summer by the sea-side. It is a fragrant garlic, tomato dip, fresh mint and herbs that brings out the best of Mediterranean flavours!

Parcela de : 0
Hummus Dips Gluten Free
Hummus Dips Gluten Free

A delicious and healthy spread made of chickpeas mixed with sesame oil or sesame paste and eaten as a dip or as a sandwich spread and can be served with bread. You will only fall in love with every bite...

Parcela de : 0
Bigilla Dips Gluten Free
Bigilla Dips Gluten Free

Bigilla is a traditional Maltese spread made with mashed beans, garlic and parsley. This dip can be spread on crunchy Maltese bread, used as an accompaniment to stuffed artichokes or simply as a dip.

Parcela de : 0
Pesto Sauce
Pesto Sauce

It traditionally consists of crushed garlic, European pine nuts, coarse salt, basil leaves, and hard cheese such as Parmigiano-Reggiano or Pecorino Sardo, all blended with olive oil.

Parcela de : 0
Mushroom Sauce
Mushroom Sauce

Mushroom sauce is a white or brown sauce prepared using mushrooms as its primary ingredient. It can be prepared in different styles using various ingredients, and is used to top a variety of foods.

Parcela de : 0
Garlic Butter
Garlic Butter

Garlic Butter is blended with chopped, crushed, or minced garlic or garlic powder. The garlic flavor can be made as strong as desired depending on the amount of garlic used. The flavor also tends to become stronger the longer the mixture sits before it is used. Garlic butter is used to make garlic bread or toast and is melted on meats, fish, seafood, and vegetables.

Parcela de : 0
Za'atar Butter
Za'atar Butter

Josefa Za'atar Spread is Made with a genuine thyme herb. A premium thyme spread it is perfect for steaks, chiken, BBQ and as a spread for toasted bread. Josefa Za'atar(Thyme) spread will add a gourmet twist to any dish you make.

Parcela de : 0
Bacon Bbq Smoky Dip 195gr - Josefa
Carne enlatada e em conserva, patês e foie gras
Bacon Bbq Smoky Dip 195gr - Josefa

Ingredients: onions, 30 % smoked bacon, (90% pork, meat, dextrose, emulsifiers: E450, preservative E250, sulphur dioxide), sun flower oil, water, egg yolk , vinegar, mustard, stabilizers, E 415, E412, preservatives: E202 anti-oxidant E385, garlic, naturel liquid smoke.

Parcela de : 24

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